{"Bacillus": 110, "Burkholderia": 100, "Clostridium": 93, "Escherichia": 100, "Mycobacterium": 95, "Pseudomonas": 104, "Salmonella": 102, "Staphylococcus": 110, "Streptococcus": 111, "Yersinia": 76}